Chicken burger

Chicken burgers are a popular fast food item that are loved by many people all around the world. They are easy to prepare, quick to cook and can be customized to suit individual tastes. Here’s a recipe for making a simple and delicious chicken burger at home:

Ingredients:

• 1 pound ground chicken
• 1/4 cup breadcrumbs
• 1/4 cup milk
• 1 egg
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 4 hamburger buns
• Lettuce, tomato, onion, and other desired toppings
• Mayonnaise and ketchup for dressing

Instructions:

1. In a large mixing bowl, combine the ground chicken, breadcrumbs, milk, egg, salt, black pepper, and garlic powder. Mix everything together until it is well combined.
2. Divide the mixture into four equal parts and shape them into patties that are slightly larger than the hamburger buns.
3. Preheat a large skillet or griddle over medium heat. Place the patties on the skillet and cook for about 5-7 minutes on each side or until the internal temperature reaches 165 degrees Fahrenheit.
4. While the patties are cooking, toast the hamburger buns in the oven or on a toaster.
5. Once the patties are fully cooked, remove them from the skillet and place them on the toasted buns.
6. Add desired toppings to the chicken burger, such as lettuce, tomato, and onion.
7. Dress the burger with ketchup and mayonnaise, or any other preferred sauce.

Serve hot and enjoy!